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HS Code |
233671 |
| Color | deep red to orange-red |
| Primary Component | capsanthin and capsorubin (carotenoids) |
| Solubility | oil-soluble |
| Origin | extracted from Capsicum annuum (red peppers) |
| Form | viscous liquid or resinous paste |
| Main Use | colorant in food and cosmetics |
| Flavor | mild, slightly peppery |
| Extraction Method | solvent extraction (commonly with hexane) |
| Stability | sensitive to light and heat |
| Typical Concentration | oleoresin contains 5-15% paprika pigments |
| E Number | E160c |
| Odor | characteristic, slightly pungent |
| Cas Number | 84625-29-6 |
| Storage Conditions | cool, dry, protected from light |
| Miscibility | miscible in oils and fats |
As an accredited paprika oleoresin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive paprika oleoresin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615651039172 or mail to sales9@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615651039172
Email: sales9@bouling-chem.com